Saturday, April 7, 2012

Aloe Vera Gel Stabilizes Blood Sugar in Diabetics

Many researchers have reviewed the scientific literature regarding the Aloe vera plant and its products. Aloe vera is well-known to have a number of pharmacologically active ingredients, including a carboxypeptidase (helps to mature proteins & regulate biological processes) that inactivates bradykinin, causes blood pressure to lower, in vitro, salicylates, and a substance(s) that inhibits thromboxane formation in vivo. Scientific studies exist that support an antibacterial and antifungal effect for substance(s) in Aloe vera. Expert’s studies and case reports provide support for the use of Aloe vera for the treatment of radiation ulcers and stasis ulcers in man; burn and frostbite injuries in animals.

Diabetic patients who take aloe vera gel for 3 months get the significant benefits of dropping in fasting blood sugar levels. That also exhibits lower cholesterol levels and slight improvements in total cholesterol. Several clinical studies have been published which reveal aloe vera’s antidiabetic properties.

Diabetics are also likely to help strongly from aloe vera’s blood enhancements. Since aloe vera reverses “sludge blood” and boost up circulation to extremities, diabetics suffering from peripheral neuropathy (hands and feet going numb) are likely to help strongly from aloe vera supplements.

1 comment:

  1. The required sugar needs for every individual may be
    influenced heavily by a large variety of traits including race, ethnicity, socioeconomic status, and even their
    living environment. Proper rearrangements can be done on insulin dosage, diet and exercise on the basis of this test result.

    Diabetes can increase the risk of developing high blood pressure, which
    can lead to serious health problems, like strokes.


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